Mustard Seeds, scientifically known as Brassica nigra, are alternatively referred to as black mustard, brown mustard, or true mustard. These small seeds, measuring approximately 1-2 mm in diameter, possess a robust, strongly flavored reddish-brown hue. They are prominently used in various Indian cuisines, known for their pungent nature compared to other mustard varieties. While there are over 40 mustard plant varieties, culinary mustard seeds are primarily sourced from just three of these. Krishna Industries is a key supplier of black mustard seeds, serving markets globally.

Mustard Seeds

Mustard Seeds, scientifically known as Brassica nigra, are alternatively referred to as black mustard, brown mustard, or true mustard. These small seeds, measuring approximately 1-2 mm in diameter, possess a robust, strongly flavored reddish-brown hue. They are prominently used in various Indian cuisines, known for their pungent nature compared to other mustard varieties. While there are over 40 mustard plant varieties, culinary mustard seeds are primarily sourced from just three of these.

Krishna Industries is a key supplier of black mustard seeds, serving markets globally.

 

GENERAL SPECIFICATIONS

 

Country Of OriginIndia
Harvest PeriodRabi Crop (Feb – March)
ColorBrown / Black
 Shelf Life 24 Months From Production Date
 Type Sortex Clean / Machine Clean 
 Purity 99.50%
 Availablity Whole Year
 GMO StatusNot Genetically Modified
Packaging10 Kg , 22.68 Kg, 25 Kg Multiwall Paper Bags, 1 Mt Tote Bags
 Labeling Private Labeling As Per Buyers Need

Container Capacity

20 Feet
Quantity :20 MT
40 Feet
Quantity :26 MT

Benefits and Uses:

  • Black Mustard seeds are most commonly used by the oil industry & the animal feed industry due to its distinct flavour. It is a primary ingredient used in most of the Indian cuisine. Its seeds and leaves have immense medicinal properties.
  • Black mustard seed is used for inducing vomiting, relieving water retention (edema) by increasing urine production, and increasing appetite.
× INQUIRE NOW